2024/02/20

[~38 Goddess Day~] On Goddess Day, you make the decision.

Mild Japanese curry made with plenty of yuba produced in Japan. It is made by utilizing the texture and flavor of raw yuba and the umami of mushrooms. Simply heat and enjoy anytime. We also pay special attention to the provenance of materials. We use domestically produced yuba and domestic ingredients (onions, maitake mushrooms, shimeji mushrooms, and shiitake mushrooms). It uses no chemical flavorings or animal ingredients and has a rich yet mild flavor. Let everyone from children to the elderly enjoy our food with peace of mind. It has a shelf life of up to 1 year and 6 months from the date of production, making it perfect for regular or emergency food! Not only suitable for daily use, but also suitable for people who pay attention to health, beauty, diet and as gifts. This product is suitable for vegetarians, vegans and gluten-free people. This product contains coconut, mango, and soybean products and is not suitable for people with allergies.