Wakayama , The Kingdom of Fruit Trees

Wakayama Prefecture is located in the western part of Kii Peninsula, Honshu Island, Japan. The coastline on the west side stretches, and the humid and warm sea breeze blows in, and the temperature difference between day and night and the four seasons is large due to the mountainous terrain. Inland, well-drained, organic-rich sandy soils form well-drained hills. Good mountains, clean water, and unique gifts are the best conditions for planting fruits. Therefore, Wakayama can produce bright and colorful fruits in all seasons: strawberries in early spring, green plums in late spring, peaches and grapes in summer, persimmons in autumn, and mandarin oranges in winter. The diversity of fruits makes it known as the "kingdom of fruit trees". " of the name. No matter what season they visit, tourists can also conduct "fruit hunting" activities in the local area, picking and eating the fruits that are abundant in the season!

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  Wakayama Peach

  The fruit is pink and tender, melts in the mouth and is elegant and sweet, not sweet or greasy. Juicy and soft pulp is the first choice for fruit lovers!

  June to September

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  Kinokawa Black Sesame Seed

  Harvest persimmons one month later than normal persimmons and wait for them to ripen. When the astringency disappears and the sugar content reaches the highest level, sesame-like black fine dots will precipitate in the pulp.

  October-November

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  Tamura mandarin orange

  The high-sugar mandarin oranges grown in Yuasa Town have an average sweetness of 14-15. The taste is delicate and rich, and it is easy to peel. It is a famous brand in Japanese mandarin oranges.

  After December