Miyazaki ,The First Place of Myth

Miyazaki Prefecture is well-known as the birthplace of Japanese mythology, and has many myths and legends that have been passed down since ancient times. There are many scenes and places in fairy tales all over the county, and myths and legends have become an inseparable part of people's lives.

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  TAMATAMA kumquat

  It has been on the tree for more than 210 days and is fully mature on the tree. Among them, only fully mature kumquats with a diameter of more than 2.8 cm and a sugar content of more than 16 degrees (equivalent to the sugar content of cantaloupe/mango) can be called "たまたまTAMATAMA" , whether it is the sweetness of the fruit and the gloss of the surface, they are all carefully selected, and kumquats are also rich in vitamin C and E, which is the most suitable fruit to eat in winter.

  Mid-January to end-March

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  Hyuganatsu

  In the season of Hinataxia, bathed in sufficient sunlight, the outer skin is dyed bright yellow. In particular, Hinata’s eating method is to peel off the yellow skin with the trick of peeling an apple, and eat the “white flesh” covering the pulp together with the golden flesh. The white flesh part is refreshing and sweet, combined with the sourness and juiciness of the yellow flesh, the refreshing aroma and just the right sweet and sour taste, the refreshing aftertaste spreads in the mouth, which is always amazing.

  March to early May

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  Miyazaki oranges

  Satsuma is small in size, with an average sugar content above 12 degrees. The balance of sweetness and sourness is high, and the taste is rich and popular.

  November